GEORGOULIAS OLIVE OIL
An exceptional, Garlic flavored, Extra Virgin Olive Oil, 100% crafted from the leading robust Koroneiki olive variety, that grows in the mountainous Peloponnese, Greece.
Georgoulias Oil flavored, extra virgin olive oil is blended with wasabi that boosts aromas, making it a perfect dressing. By using it, your fish dinners will become a festivity while your friends will welcome it as a present!!
Perfect for drizzling, sautéing, and baking.
Produced in the South of Greece in Peloponnese The Region of Kalamata.
HIGHEST QUALITY: 100% USDA ORGANIC EXTRA VIRGIN. Unfiltered. Cold-pressed within a few hours of harvest. Incredibly low acidity <0.2%.
HEALTH BENEFITS: A staple of the Mediterranean Diet, these ancient trees produce oil that is high in antioxidants, is high phenolic (biophenols > 250 mg/kg, Lignans, Flavonoids), and since it is unfiltered, ensures that the maximum health benefits stay with the oil.
First Cold Pressed
Extra Virgin Olive Oil
Made In Greece